These pair beautifully with our Lavender Tapenade recipe. Perfect for an elegant, candle-lit, dinner party. Ingredients: 4 pieces of rye bread, toasted 4 tbsp extra virgin olive oil 1 tbsp dried herbs de provence 1/2 tsp coarse sea salt 1 tbsp black truffle oil (optional) Directions: Toast rye bread, make sure that it is very […]
This salad is a perfect appetizer for an intimate dinner party on a warm summer night. Ingredients: 1 bunch or 2 cups of lightly packed watercress 2 cups of organic red leaf lettuce 4 large black mission figs or 6 dried Turkish figs 1/3 cup thinly sliced red onion 1/3 cup walnut pieces […]
Ingredients: 2 cups of filtered water 1/2 cup freshly squeezed lemon juice 1/2 cup unpasteurized pomegranate juice 1 -2 tbsp Catie’s Wholefood Vitamin C Powder 1/2 tsp cayenne pepper 1 1/2 cups of crushed ice Directions: Place all ingredients into a tall glass pitcher and stir thoroughly. Add more stevia to taste, but […]
2 cups coconut water 1/4 cup chia seeds 2 tbls coconut butter or almond butter 3 tbls mesquite powder 1 tsp cinnamon 1 tsp vanilla bean or extract 1/8 tsp himalayan salt Directions: Add all ingredients into a high speed blender. Blend on high for at least one minute, or until smooth and creamy. […]
3/4 of an Anaheim Chile 2 Tbsp. Grape seed oil 3 Tbsp. Pure water 1 Tbsp. Spicy ground mustard 1 heaping Tbsp. Nutritional yeast 1 Tbsp. Chia seeds 1 Tbsp. Organic apple cider vinegar 1 Tbsp. Raw coconut aminos OR Bragg’s liquid amino acids A dash of cayenne pepper and Himalayan salt to taste Blend […]
Ingredients: Organic Red Lentils 1 Cup Veggie Broth 2 tsp (paste)*or use Vegetable Broth below instead of water Turmeric 1 tsp Coriander 1Tbs Curry Powder ½ tsp Black Pepper ¼ tsp Cinnamon Stick 1 Ginger ¼ cup Garlic 2 cloves Coconut Butter 1tsp Dried Coconut ¼ cup Braggs Amino Acids (A Wheat Free Soy sauce […]
Blend in Cuisinart or blender: 4 large pieces Asparagus (break off inedible bottoms) 1 Tbs. Olive oil 6 Tbs. Pine Nuts 1 cup fresh Basil leaves 1 clove garlic, chopped 2 Tbs. Organic Romano or O. Parmesan Cheese-grated (or substitute) Toast: 4 large Brown Rice Tortilla-Lightly Toasted (You can also make a Sprouted, Gluten Free […]
Ingredients: 2 filets fresh wild salmon 1 lemon, sliced 2 tablespoons fresh lemon 1 cup olive oil 6 cloves crushed garlic 1 teaspoon oregano ½ teaspoon thyme ¼ teaspoon sea salt Preparation: Combine olive oil, lemon juice, 3 gloves crushed garlic, salt, half the spices, mix well and add filets. Marinate for 15 minutes. Barbeque […]
Ingredients: 2 sweet potatoes 2 Tbs. olive oil sea salt black pepper Instructions: Julienne potatoes. Toss with olive oil, sprinkle with crushed garlic and sea salt and freshly ground black pepper. Place on a lightly greased baking sheet and bake at 400 degrees for 20-25 minutes, turning occasionally or until crispy and golden brown. Makes […]
