Its time for a Yummy Dessert !!!
These bars are a simple healthy treat!!
1 package vegan graham crackers (about 9 crackers), crushed into small crumbs
2 cups powdered sugar
1 cup peanut butter
1/2 cup earth balance spread, softened
1 cup organic chocolate chips or carob chips
1 teaspoon hemp oil
1. In a bowl, thoroughly mix together graham cracker crumbs, powdered sugar, peanut butter, and margarine.
2. Spread the mixture onto the bottom of a 9×13″ pan.
3. Heat up some water until just before it boils. Place your chocolate in a heatproof bowl and pour the hot water until the chocolate is just covered. Let sit for five minutes. After five minutes, remove the water from the bowl while holding the chocolate in place with a spoon or whisk. Since the chocolate is mainly cocoa butter, the water will slip right off when drained. Whisk the softened chocolate until it’s completely melted and smooth in texture.
4. Spread the chocolate over the peanut butter mixture and place the pan into the refrigerator until the chocolate has hardened.